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Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment Audible Audiobook – Unabridged
From an MIT scientist, mounting evidence that the active ingredient in the world’s most commonly used weedkiller is responsible for debilitating chronic diseases, including cancer, liver disease, and more
Glyphosate is the active ingredient in Roundup, the most commonly used weedkiller in the world. Nearly 300 million pounds of glyphosate-based herbicide are sprayed on farms - and food - every year.
Agrochemical companies claim that glyphosate is safe for humans, animals, and the environment. But emerging scientific research on glyphosate’s deadly disruption of the gut microbiome, its crippling effect on protein synthesis, and its impact on the body’s ability to use and transport sulfur - not to mention several landmark legal cases - tells a very different story.
In Toxic Legacy, senior research scientist Stephanie Seneff, PhD, delivers compelling evidence based on countless published, peer-reviewed studies - all in frank, illuminating, and always accessible language.
Throughout Toxic Legacy, listeners will discover:
- The uniquely toxic nature of glyphosate
- How glyphosate disrupts the microbiome, leading to gut dysbiosis, autoimmunity, neurodegeneration, and more
- Why we’re seeing a rise in non-alcoholic fatty liver disease, infertility, depression, and anxiety
- Glyphosate’s role in soil degeneration, water contamination, and threats to wildlife and biodiversity
- Important nutritional guidance for conscientious consumers who want to avoid glyphosate-contaminated foods and improve their health
As Rachel Carson did with DDT in the 1960s, Stephanie Seneff sounds the alarm on glyphosate, giving you guidance on simple, powerful changes you can make right now and essential information you need to protect your health, your family’s health, and the planet on which we all depend.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
- Listening Length8 hours and 26 minutes
- Audible release dateJuly 1, 2021
- LanguageEnglish
- ASINB095L44NHC
- VersionUnabridged
- Program TypeAudiobook
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Product details
Listening Length | 8 hours and 26 minutes |
---|---|
Author | Stephanie Seneff |
Narrator | Jill Smith |
Whispersync for Voice | Ready |
Audible.com Release Date | July 01, 2021 |
Publisher | Chelsea Green Publishing |
Program Type | Audiobook |
Version | Unabridged |
Language | English |
ASIN | B095L44NHC |
Best Sellers Rank | #37,304 in Audible Books & Originals (See Top 100 in Audible Books & Originals) #10 in Agriculture & Food Policy (Books) #11 in Chemistry (Audible Books & Originals) #17 in Public Health (Audible Books & Originals) |
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Top reviews from the United States
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The book gets increasingly focused on biology (and increasingly difficult for non-biologists) as you go. Starting with the big picture: how glyphosate impacts health in various animal and human studies (accessible to anyone), and then drilling into how the specific pathway it targets causes problems for us (because it exists in our microbes), and then finally getting into the depths of amino-acid substitutions, and how the shape and makeup of a particular protein can make it more susceptible to glyphosate - thus explaining how it manages to affect our bodies in all these different ways.
The book is worth reading just for the first part, and if you want to deep dive into the biology it's all there for you, though you will likely need a strong cup of coffee and a notebook to make sense of it if you're not a biologist.
If you get overwhelmed by the science - and I did at times - I recommend skipping ahead to the last chapter where Seneff outlines what we can do with the situation we're in, and how we as individuals can improve our health with simple changes in our diets and behavior. Since reading this book I've tried much harder to eat as much organic, raw produce as is practical for our family.
I highly recommend the book and it will change your perspective on food. Just don't be surprised if you have trouble making it through the whole thing!
Top reviews from other countries
So many studies and facts.
It does get a little technical/scientific (not all the book is an easy read as such but it does ALSO HAVE MUCH OF ITS CONTENT THAT IS VERY EASILY DIGESTABLE.
Every page is loaded with overwhelming and interesting information.
THE ULTIMATE BIBLE ON THE SUBJECT!
WELL WORTH THE READ
HIGHLY RECOMMEND
This TOXIN is practically within ALL FOOD we eat, weakening our our immunity (and destroying natural wildlife), LEAVING OUR BODIES MUCH MORE VULNERABLE FROM DETRIMENTAL ELEMENTS!