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Red Boat - Fish Sauce, 8.45 Ounce - Chef’s Grade, Gluten Free, Sustainably Sourced & Artisan Processed, 100% Pure, Protein Rich, No Added MSG or Preservatives.
Flavor | Umami |
Brand | Red Boat |
Package Information | Bottle |
Item Weight | 8.45 Ounces |
Specialty | Vegetarian, wild-caught |
About this item
- Red Boat Fish Sauce offers an unrivaled purity that will transform your meals. It uses only wild-caught black anchovy caught from Vietnam's Phu Quoc archipelago, some of the cleanest waters in the world. Fermented using a centuries old method with only first press batches bottled, Red Boat Fish Sauce offers a flavor and quality that has raised the industry standard.
- Red Boat Fish Sauce is Naturally Protein Rich, has No Added MSG or Preservatives, is Chef’s Grade, 100% Pure and Sustainably Sourced. Simple ingredients make Red Boat the Purest Fish Sauce on Earth; wild-caught black anchovies and sea salt slowly fermented in carefully selected wooden barrels.
- Red Boat Fish Sauce is a fantastic and extremely versatile ingredient to have in your pantry. Use in sauces, marinades, dressings, soups, broths & stocks, fried rice, and vegetables. It will also make a great Bloody Mary! Red Boat Fish sauce adds a deep and savory umami flavor that cannot be beat and will have your guests asking for your recipe!
- Red Boat Fish Sauce is a top drawer cooking ingredient that can take your dinner from 0 to 100 with just a few dashes! It’s deep flavor adds another dimension to your dishes and will give your sauces, roasts, stocks the added oomph it needs. Paleo, Whole 30 and Keto friendly. No Gluten, No Soy, No Nuts & No Shellfish. Healthy Salt Alternative.
- Red Boat contains 2.5 lbs of anchovies per bottle, giving our fish sauce a beautiful amber color from the healthy concentration of anchovies. Red Boat contains 4 grams of protein per tablespoon, twice the amount of protein of most fish sauce you’ll find on the market. Red Boat Fish Sauce also has a 36 month shelf life after it’s date of manufacture. Even after opening, Red Boat Fish sauce will stay fresh in your refrigerator for a year. Although, you’ll be lucky to have this last for a week!
Additional Details
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Product Description
After moving to the United States, Cuong Pham was hungry to recreate the tastes and smells of his childhood in Saigon. But not even the vibrant Asian markets of San Francisco offered the intensely fragrant first-press fish sauce, nước mắm nhi, that Cuong remembered from Vietnam. So in 2006, Cuong decided that if he couldn't find it, he would make it — and started Red Boat Fish Sauce. Returning to Vietnam, Cuong expanded a small, family-run facility on the tropical island of Phu Quoc.
With its clear waters and traditional fishing communities, Phu Quoc has long been renown for producing the world's greatest fish sauces. Cuong got to work, partnering with expert fishermen and breathing new life into his family's centuries-old fermentation tradition. Today, the Red Boat brand is stronger than ever. In an era where transparency, traceability, and sustainability reign supreme, Red Boat is just as committed to quality ingredients and its time-honored fermentation tradition as the day it was founded.
That means no additives, no preservatives, and no flavor enhancers. Just the purest fish sauce on earth
The Red Boat Process
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CATCHRed Boat's fleet catches black anchovies off the coast of Phu Quoc, Vietnam. |
SALTUpon catching, anchovies are salted immediately within 15 minutes to preserve freshness. |
FERMENTAnchovies are brought back to the barrelhouse and fermented for 12 months. Each barrel holds 13 tons of black anchovies. |
PRESSAfter fermentation is complete, this first extraction from the barrel (called the first-press) is completed and bottled. |
A Pantry Powerhouse
Red Boat Fish Sauce is a fantastic and extremely versatile ingredient to have in your pantry.
Red Boat is a Great Addition to Many Diets
- Paleo
- Whole 30
- Keto Friendly
- No Gluten
- No Nuts
- No Shellfish
- No Preservatives
- A Healthy Salt Alternative
A Little Will Go a Long Way
Red Boat Fish Sauce also has a 36 month shelf life after it’s date of manufacture. Even after opening, Red Boat Fish sauce will stay fresh in your refrigerator for a year. Although, you’ll be lucky to have this last for a week!
You'll Reach for this Sauce Everytime!
Red Boat Fish Sauce is a top drawer cooking ingredient that can take your dinner from 0 to 100 with just a few dashes! It’s deep flavor adds another dimension to your dishes and will give your sauces, roasts, stocks the added oomph it needs.
Protein Packed Ingredient
Red Boat contains 2.5 lbs of anchovies per bottle, giving our fish sauce a beautiful amber color from the healthy concentration of anchovies. Red Boat contains 4 grams of protein per tablespoon, twice the amount of protein of most fish sauce you’ll find on the market.
These meatballs are great with a light broth over rice.
Preparation
Preheat oven to 425 degrees. Peel and finely chop ginger. In a large bowl, combine all ingredients for meatballs. Scoop balls, the size of large walnuts, and place on a parchment-lined sheet tray. Bake meatballs until just cooked through, 10 minutes.
Jenn Louis' Braised Pork Meatballs
A Delicious Elegant Weeknight Meal
These meatballs are great with a light broth over rice as pictured or served with your favorite (Red Boat spiked) marinara sauce. Serve them as hors d'ouevres, in a sandwich or as a bite size snack!
For the meatballs:
- 2 pounds pork shoulder, ground
- 1 ounce ginger
- 2 medium cloves garlic
- 1 tablespoon Red Boat 40°N fish sauce
- 2 teaspoon salt
- 2 eggs
- 3 tablespoons panko breadcrumbs
Try Red Boat Fish Sauce Today!
Product details
- Is Discontinued By Manufacturer : No
- Package Dimensions : 10.08 x 2.72 x 2.68 inches; 8.45 ounces
- UPC : 773821757612 609613749612
- Manufacturer : Amazing Innovation
- ASIN : B005J8DT0Q
- Best Sellers Rank: #115,734 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #59 in Fish Sauces
- Customer Reviews:
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This Item Red Boat - Fish Sauce, 8.45 Ounce - Chef’s Grade, Gluten Free, Sustainably Sourced & Artisan Processed, 100% Pure, Protein Rich, No Added MSG or Preservatives. | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart Add to Cart | Try again! Added to Cart Add to Cart | Try again! Added to Cart Add to Cart | Try again! Added to Cart Add to Cart | Try again! Added to Cart Add to Cart | ||
Price | — | $42.95$42.95 | $11.29$11.29 | $14.99$14.99 | $18.99$18.99 | $17.99$17.99 |
Price Per Unit | — | $0.67 / Fl Oz | $0.47 / Fl Oz | $0.62 / Ounce | $0.79 / Fl Oz | $0.72 / Fl Oz |
Delivery | — | Get it as soon as Sunday, Mar 24 | Get it as soon as Sunday, Mar 24 | — | Get it as soon as Sunday, Mar 24 | Get it as soon as Sunday, Mar 24 |
Customer Ratings | ||||||
Flavor | 4.6 | 4.9 | 4.6 | 5.0 | 4.4 | 4.3 |
Value for money | 4.3 | 4.4 | 4.4 | 4.7 | 4.1 | 3.9 |
Sold By | — | Red Boat Fish Sauce | First SuperMarket | CL Marketplace | CL Marketplace | Red Boat Fish Sauce |
flavor | Umami | Fish Sauce | Fish Sauce | Fish | Fish | Fish |
weight | 8.45 ounces | 5 pounds | 24 ounces | 1.5 pounds | 24 ounces | 0.97 kilograms |
serving suggestion | 1 Tablespoon (18.8g) | 1 Tablespoon | 15 milliliters | 1 Tbsp | 24 - ounce bottle | — |
ingredients | black anchovy, sea salt | Anchovy, Sea Salt | — | Anchovy extract, water, salt, fructose, hydrolysed wheat protein. | — | — |
Important information
black anchovy, sea salt
use in substitution of salt in any dish or meal for a deeper savory flavor.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the appearance, quality and ingredients of the sauce. They mention that it adds a certain nuance to Asian inspired dishes, works nicely with the more delicately flavored dishes and that it's excellent with only real ingredients. They also like the taste. However, some customers disagree on smell, and value.
AI-generated from the text of customer reviews
Customers like the taste of the fish sauce. They say it adds a certain depth of flavor that can't be replicated, and is amazingly rich. Customers also say that it is the best fish sauce money can buy, and that it comes from a two hundred year-old, chemical-free, artisanal process, Red Boat.
"It adds a certain nuance to what you are cooking. Very subtle, but delicious. Even plain rice is elevated with a small bit of this product." Read more
"...Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after..." Read more
"...Red Boat has such a depth of richness so it doesn't take much to bump up the flavor in a dish...." Read more
"This is the best fish sauce. Hands down. I make pho almost weekly and use a lot of fish sauce...." Read more
Customers like the quality of the anchovy sauce. They say it's good, amazing, and not just great for Asian food. They also mention that it works nicely with the more delicately flavored dishes, and is excellent in any veg or combined sautee. Customers also say it is one of the purest on the market and perfect for curries.
"...but this product lives up to it's reputation of being one of the purest on the market." Read more
"...Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after..." Read more
"...This is the only fish sauce I buy anymore. It is perfect for curries, and we even use it to make our own Worcestershire sauce which we put in tons..." Read more
"...I had never cooked with this before, but have enjoyed the added vest to the recipes...." Read more
Customers are satisfied with the ingredients in the product. They mention that it is a Paleo product with no weird extra ingredients. They appreciate the taste and simplicity of the ingredients. The sauce is praised for its health benefits and is able to be used as a key ingredient for garlic noodles.
"...Red Boat is an all-natural, first press, “extra virgin” Vietnamese fish sauce. It does not contain added water, preservatives or MSG...." Read more
"...I have found because it is extra virgin, first press, and only made with 2 ingredients. The ingredients are just black anchovies and salt...." Read more
"...It is made with the finest anchovies and all natural ingredients. 100% Paleo compliant and Whole30 Compliant...." Read more
"...Excellent whisked in with other ingredients like coconut aminos or real fermented soy sauce, garlic, ginger, lime juice etc...." Read more
Customers like the appearance of the sauce. They mention it's lovely, adds oomph to Asian inspired dishes, and isn't overpowering. Customers also say that it adds the wonderful element of umami to a great variety of dishes, giving them a unique flavor. Customers say the sauce is sweet and umami-laden, and adds backbone to dishes. Overall, customers are happy with the appearance and quality of the product.
"It adds a certain nuance to what you are cooking. Very subtle, but delicious. Even plain rice is elevated with a small bit of this product." Read more
"...The savory, sweet, and umami-laden sauce gives dishes a unique, rich and satisfying dimension...." Read more
"...The ingredients are just black anchovies and salt. It is nice and pure without any of the junk (added water, MSG, preservatives, etc...) you find in..." Read more
"...then salt.This sauce does not reek of old fish, has a very pleasant, mild smell, and the anchovey flavor is very pronounced..." Read more
Customers are happy with the sugar-free sauce. They say it's delicious and they don't cheat by adding sugar.
"This is fantastic. We love that it's a Paleo product- no sugar, no weird extra ingredients, unprocessed, Traditional fermented anchovies!..." Read more
"...This is simply salt and fermented fish. As was Roman garum. No sugar or additives. I can see why the Romans valued it so much." Read more
"...The taste and quality are excellent. i LOVE how they do not add sugar, as all other brands do! Just pure ingredients." Read more
"This fish sauce is not only delicious but SUGAR FREE. One of the only brand that has no added sugar or other crap in it." Read more
Customers are happy with the vegan sauce. They say it's Paleo-friendly and has a positive impact on their dishes.
"...100% Paleo compliant and Whole30 Compliant...." Read more
"...Excellent quality and healthy. And Paleo!" Read more
"I love this sauce not only for being Paleo friendly but for impacting my dishes in a umami way. Really good quality sauce." Read more
"Great price, paleo friendly product." Read more
Customers are mixed about the value of the sauce. Some mention it's worth the price, a great substitute for the expensive Italian brand, and a good buy. Others say it' s a little pricey but needed for good healthy cooking.
"...That's IT. Totally worth the somewhat higher price if you want to make a really great tasting dish...." Read more
"...I was just turned on to Red Boat by a friend and although it is expensive, it is well worth the few extra pennies per serving...." Read more
"...and found that this brand is a great substitute for the expensive Italian brand...." Read more
"...This Red Boat bottle is a great value.... the bottle I bought will last forever!..." Read more
Customers are mixed about the smell of the fish sauce. Some mention it has a very pleasant, mild smell, while others say that it has the strangest, nastiest smell they have ever smelled. Some customers also say that the product was rancid when they received it and that it's not edible.
"...in seconds our dog came over to me, and I was engulfed in the strangest nastiest smell I have ever smelled...." Read more
"...then salt.This sauce does not reek of old fish, has a very pleasant, mild smell, and the anchovey flavor is very pronounced..." Read more
"...Warning: It does have a strong odor. This is high grade fish sauce. Definitely recommend to others." Read more
"...and in my view, superior alternative to anchovy paste, without the mess or smell. It stores a really long time in the fridge...." Read more
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Red Boat is an all-natural, first press, “extra virgin” Vietnamese fish sauce. It does not contain added water, preservatives or MSG. Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after leaving the sea then slow aged for over a year in traditional wooden barrels. Red Boat anchovies are sourced exclusively from the crystal clear waters off the Phu Quoc Island archipelago. I purchased this sauce for an Asian recipe that called for fish sauce, and this one is highly recommended by professional chefs. It gives a great flavor for Caesar salads and other Asian dishes, and is the best I have used so far. A little goes a long way with this sauce and I would highly recommend its use in any recipe that calls for the use of fish sauce.
This is the best fish sauce I have found because it is extra virgin, first press, and only made with 2 ingredients. The ingredients are just black anchovies and salt. It is nice and pure without any of the junk (added water, MSG, preservatives, etc...) you find in other brands. This is the only fish sauce I buy anymore. It is perfect for curries, and we even use it to make our own Worcestershire sauce which we put in tons of dishes from hamburgers to bloody Marys.
I highly recommend keeping this on hand as a kitchen staple.
Top reviews from other countries
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